Jumat, 08 Maret 2019
Instant Pot Mexican Shredded Chicken by Barbara Recipes,
An eâsy Instânt Pot Mexïcân shredded chïcken thât's full of flâvor ând perfect to hâve on hând for shredded tâcos, burrïtos, tostâdâs ând more.
Prep Time: 30 minutes
Cook time: 35 minutes
Total time: 65 minutes
Servings: 5 Servings
• 4 boneless skïnless chïcken breäst hälves (frozen or thäwed)
• 1 Tbsp exträ vïrgïn olïve oïl
• 1/2 medïum onïon, dïced
• 5 cloves gärlïc, smäshed
• 1 tsp bläck pepper
• 1 1/2 tsp cumïn
• 1/2 tsp märjoräm
• 1 1/2 tsp chïlï powder
• 2 Tbsp tomäto säuce
• 2 medïum romä tomätoes, chopped
• 1/2 C. chïcken broth
• 1 tsp sält, or more to täste
• 1/4 C. cïläntro, chopped
An eâsy Instânt Pot Mexïcân shredded chïcken thât's full of flâvor ând perfect to hâve on hând for shredded tâcos, burrïtos, tostâdâs ând more.
Prep Time: 30 minutes
Cook time: 35 minutes
Total time: 65 minutes
Servings: 5 Servings
INGREDIENTS:
• 4 boneless skïnless chïcken breäst hälves (frozen or thäwed)
• 1 Tbsp exträ vïrgïn olïve oïl
• 1/2 medïum onïon, dïced
• 5 cloves gärlïc, smäshed
• 1 tsp bläck pepper
• 1 1/2 tsp cumïn
• 1/2 tsp märjoräm
• 1 1/2 tsp chïlï powder
• 2 Tbsp tomäto säuce
• 2 medïum romä tomätoes, chopped
• 1/2 C. chïcken broth
• 1 tsp sält, or more to täste
• 1/4 C. cïläntro, chopped
INSTRUCTIONS:
1. In your Instänt Pot, ädd the oïl, chïcken, gärlïc, onïon, bläck pepper, cumïn, märjoräm, chïlï powder, tomäto säuce, änd romä tomätoes.
2. Pour over the chïcken broth.
3. Pläce the lïd on the Instänt Pot, änd close the välve. Set the tïmer for 28 mïnutes (ïf usïng frozen chïcken), änd 18 mïnutes (for thäwed chïcken).
4. After the pot beeps fïnïshed, quïck releäse änd shred the chïcken wïth two forks änd return to the pot.
5. Add sält (to täste).
6. Serve ïn corn tortïlläs, burrïtos or tostädäs änd gärnïsh wïth cïläntro.Read More this full recipes at Instant Pot Mexican Shredded Chicken
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